List of articles with #Tokyo
6 New Michelin Ramen Restaurants on the Bib Gourmand List
ミシュラン2017に先駆けて発表されたビブグルマン。 中でもTokyoTableTripが一番気になるのは、そのラーメン店の顔ぶれだ。 チェックしてみたところ、2017年版で新たに...
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20 Sushi Restaurants in Tokyo ran by Promising Young Chefs.
In the last couple of years, the sushi industry boasts an independence rush of young chefs. For fans seeking "favorite" sushi restaurants that they will keep visiting for a long time ...
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The hottest kappo restaurant of 2016, Ginza Shinohara
Japanese Restaurant Shinohara, a “mysterious” presence to many foodies for a long time des...
20,000〜29,999 JPY
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Typical restaurants for global foodies
Many restaurants in Tokyo are small private managed places run by craftsmen, and have rath...
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6 sushi restaurants where you can enjoy the best tuna in the world
The king of Tokyo’s winter gourmet list is of course, Pacific bluefin tuna. Tuna in Decemb...
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Types of Sushi -A complete encyclopedia of sushi
Sushi is a delicious way to eat fish. In narezushi, which is often thought of as the origi...
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The History of Sushi in Japan from Narezushi to Nigiri
What is sushi, really? Where did it come from? We usually eat sushi without thinking too much about its roots. We just assume that the sushi we’re eating now is the same dish now as ...
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Say goodbye to a tokyo sushi legend....
As a long-serving well-known sushi restaurant alongside “Sukiyabashi Jiro” and “Miyaha”, Hachiro Mizutani, the owner of the award-winning “Sushi Mizutani”, announced that he will be ...
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Q&A -Tokyo Restaurants and Dining Guide
TokyoTableTrip wants to support your meaningful, memorable food tour! If you have any questions or concerns about planning a visit to restaurants, please leave your message here.
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Beware of Jiro Ono! Things you should know before visiting Sukiyabashi Jiro.
Jiro Ono, globally known as one of the best Sushi chefs in the entire world, is 90 years ...
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